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Judith Proctor (
watervole
) wrote
2016-09-29 02:40 pm (UTC)
no subject
Gosh, I'd forgotten that one, but it all comes flooding back.
Personally, I like butter on bread, but on toast, marmalade (with butter as well) is perfect.
As long as it is Oxford marmalade (the slightly bitter kind)
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no subject
Personally, I like butter on bread, but on toast, marmalade (with butter as well) is perfect.
As long as it is Oxford marmalade (the slightly bitter kind)